| Title: | First Report about Mineral Content, Fatty Acids Composition and Biological Activities of Four Wild Edible Mushrooms |
Authors: | Dimitrijević, Marija V. ; Mitić, Violeta D. ; Nikolić, Jelena S. ; Djordjevic, Aleksandra S. ; Mutić, Jelena ; Stankov-Jovanović, Vesna P. ; Stojanovic, Gordana S.  |
Issue Date: | 2019 |
Publication: | Chemistry and Biodiversity |
ISSN: | 1612-1872 Chemistry and Biodiversity Search Idenfier |
Publisher: | Wiley |
Type: | Article |
Collation: | vol. 16 br. 2 str. 2-11 |
DOI: | 10.1002/cbdv.201800492 |
WoS-ID: | 000458565500007 |
Scopus-ID: | 2-s2.0-85061042292 |
URI: | https://cherry.chem.bg.ac.rs/handle/123456789/2844 https://cherry.chem.bg.ac.rs/handle/123456789/2871 https://enauka.gov.rs/handle/123456789/380850 |
URL: | https://onlinelibrary.wiley.com/doi/10.1002/cbdv.201800492 |
Project: | Prirodni proizvodi biljaka i lišajeva: izolovanje, identifikacija, biološka aktivnost i primena (RS-172047) Razvoj novih i poboljšanje postojećih elektrohemijskih, spektroskopskih i protočnih (FIA) metoda za praćenje kvaliteta životne sredine (RS-172051) |
M-category: | |