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eNauka >  Results >  Effect of Plasticizer and pH Values on Properties of Sunflower Oil Cake Bio Degradable Films
Title: Effect of Plasticizer and pH Values on Properties of Sunflower Oil Cake Bio Degradable Films
Authors: Šuput, Danijela  ; Popović, Senka  ; Hromiš, Nevena  ; Bulut, Sandra  ; Pezo, Lato  ; Lazić, Vera 
Issue Date: 2018
Publication: Proceedings, IV International Congress "Food Technology, Quality and Safety", Novi Sad, 2018, 23. okt - 25. okt
Publisher: Novi Sad: University of Novi Sad, Institute od Food Technology
Type: Conference Paper
ISBN: 978-86-7994-056-8 Search Idenfier
Collation: str. 457-462
URI: https://enauka.gov.rs/handle/123456789/384554
Metadata source: Migrirano iz RIS podataka
Availability note: Пуни текст је доступан само у штампаној форми
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