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eNauka >  Results >  Essential oils content, composition and antioxidant activity of lemon balm, mint and sweet basil from Serbia
Title: Essential oils content, composition and antioxidant activity of lemon balm, mint and sweet basil from Serbia
Authors: Ilić, Zoran  ; Milenković, Lidija  ; Tmušić, Nadica  ; Stanojević, Ljiljana  ; Stanojević, Jelena  ; Cvetković, Dragan  
Issue Date: 2022
Publication: LWT-FOOD SCIENCE AND TECHNOLOGY
ISSN: 0023-6438 Lwt-food Science and Technology ( Lebensmittel - Wissenschaft und Technologie) Search Idenfier
Type: Article
Collation: vol. 153 str. 112210-112210
DOI: 10.1016/j.lwt.2021.112210
WoS-ID: 000702737000006
Scopus-ID: 2-s2.0-85115606573
URI: https://enauka.gov.rs/handle/123456789/392058
Project: Ministry of Education, Science and Technological Development, Serbia [TR-31027, TR-34012, 451-03-9/2021-14/200133]
Metadata source: Migracija
M-category: 
21aM21a

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