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Title: Chemical composition of essential oils of three aromatic plants grown in Serbia
Authors: Aleksandra Ilić; Šolević, Tatjana  ; Antić, Mališa  
Issue Date: 2016
Publication: III International Congress “Food Technology, Quality and Safety” FOOD TECH
Publisher: University of Novi Sad Institute of Food Technology, Novi Sad, Srbija
Type: Conference Paper
ISBN: 978-86-7994-049-0 Search Idenfier
Collation: str. 185-186
URI: https://enauka.gov.rs/handle/123456789/394675
Metadata source: Migrirano iz RIS podataka
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