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| Naziv: | Presence of constituents of animal origin in feed | Autori: | Nešić, Ksenija   ; Pavlović, Nikola; Jakić-Dimić, Dobrila |
Godina: | 2012 | Publikacija: | CEFood 2012 - Proceedings of 6th Central European Congress on Food | Izdavač: | University of Novi Sad, Faculty of Technology | Tip rezultata: | Konferencijski rad | ISBN: | 978-86-7994-028-5  Pretraži identifikator |
Kolacija: | str. 1543-1546 | Scopus-ID: | 2-s2.0-84926060220 | URI: | https://enauka.gov.rs/handle/123456789/400965 http://cefood2012.rs/ https://reponivs.nivs.rs/handle/123456789/199 |
URL: | http://cefood2012.rs/ | Izvor metapodataka: | Migracija | M-kategorija: | Mp kategorija će biti prikazana naknadno. |
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