Results

eNauka >  Results >  Changes in the number of microorganisms during the storage of the naturalspring water
Title: Changes in the number of microorganisms during the storage of the naturalspring water
Authors: Markov, Siniša L.  ; Cvetković, Dragoljub D.  ; Pavlović, Olivera; Vidaković, Ana M.  ; Velićanski, Aleksandra S.  
Issue Date: 2014
Publication: Abstract Book, II International Congress Food Technology, Quality and Safety, Novi Sad, 28-30.10.2014.
Publisher: Novi Sad: University of Novi Sad, Institute of Food Technology
Type: Conference Paper
ISBN: 978-86-7994-041-4 Search Idenfier
Collation: str. 68-68
URI: https://enauka.gov.rs/handle/123456789/402238
URL: https://fins.uns.ac.rs/uploads/zbornici/II%20International%20Congress%20_Food%20Technology,%20Quality%20and%20Safety_%20ABSTRACT%20BOOK.pdf
Metadata source: Migrirano iz RIS podataka
M-category: 
Mp. category will be shown later

Find the DOI


Google ScholarTM

Items in eNauka are protected by copyright, with all rights reserved, unless otherwise indicated.