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Microwave-assisted extraction of phenolic compounds from Morus nigra leaves: optimization and characterization of the antioxidant activity and phenolic composition
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Title: | Microwave-assisted extraction of phenolic compounds from Morus nigra leaves: optimization and characterization of the antioxidant activity and phenolic composition | Authors: | Radojković, Marija ![]() ![]() ![]() ![]() ![]() ![]() |
Issue Date: | 2018 | Publication: | Journal of Chemical Technology and Biotechnology | ISSN: | 0268-2575![]() ![]() |
Publisher: | Wiley | Type: | Article | Collation: | vol. 93 br. 6 str. 1684-1693 | DOI: | 10.1002/jctb.5541 | WoS-ID: | 000432008000021 | Scopus-ID: | 2-s2.0-85041818418 | URI: | https://open.uns.ac.rs/handle/123456789/1585 https://enauka.gov.rs/handle/123456789/403533 |
Metadata source: | Migracija | M-category: | 21M21 |
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