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The influence of maturity stage and extraction solvents on phenolic content and antioxidant activity of three sweet cherry cultivars
| Naziv: | The influence of maturity stage and extraction solvents on phenolic content and antioxidant activity of three sweet cherry cultivars | Autori: | Prvulović, Dejan |
Godina: | 2016 | Publikacija: | Lucrari Stiintifice, seria Agronomie | ISSN: | 1454-7414![]() Pretraži identifikator |
Izdavač: | Universitatea se Stiinte agricole si medicina veterinara 'Ion Ionescu de la Brad' Iasi, Romania | Tip rezultata: | Naučni članak | Kolacija: | vol. 2 br. 59 str. 403-408 | URI: | https://enauka.gov.rs/handle/123456789/404277 | URL: | http://www.revagrois.ro/volum/Vol-59-2_2016.pdf | Izvor metapodataka: | Migrirano iz RIS podataka | M-kategorija: | Mp kategorija će biti prikazana naknadno. |
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