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eNauka >  Rezultati >  Relationships among hygiene indicators in take-away foodservice establishments and the impact of climatic conditions
Naziv: Relationships among hygiene indicators in take-away foodservice establishments and the impact of climatic conditions
Autori: Djekić, Ilija  ; Kuzmanović, J.; Andjelković, A.; Saracević, M.; Stojanović, M.M.; Tomašević, Igor  
Godina: 2016
Publikacija: Journal of Applied Microbiology
ISSN: 1364-5072 Journal of Applied Microbiology Pretraži identifikator
Izdavač: Wiley, Hoboken
Tip rezultata: Naučni članak
Kolacija: vol. 121 br. 3 str. 863-872
DOI: 10.1111/jam.13211
WoS-ID: 000383404900025
Scopus-ID: 2-s2.0-84982091046
PMID: 27331375
URI: https://enauka.gov.rs/handle/123456789/415081
https://aspace.agrif.bg.ac.rs/handle/123456789/4012
http://aspace.agrif.bg.ac.rs/handle/123456789/4012
M-kategorija: 
22M22 - Međunarodni časopis kategorije M22

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