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eNauka >  Rezultati >  The Study with the purpose of geographical origin production of sjenički cheese and conditions for organic production,Book of Abstracts, Novi Sad, Serbia, The Study with the purpose of geographical origin production of sjenički cheese and conditions for organic production,Book of Abstracts
Naziv: The Study with the purpose of geographical origin production of sjenički cheese and conditions for organic production,Book of Abstracts, Novi Sad, Serbia, The Study with the purpose of geographical origin production of sjenički cheese and conditions for organic production,Book of Abstracts
Autori: Popović-Vranješ, Anka ; Anka Kasalica; Milan Krajinović; Mihailo Ostojić; David Cvetanović; Glavaš-Trbić, Danica  
Godina: 2011
Publikacija: Book of Abstracts of 2nd CEFSER (Central of Excellence in Food Safety and Emerging Risk) Workshop „Persistent organic pollutants in food and environment“, 26th Symposium on Recent Development in Dairy Technology, BIOXEN seminar „Novel approaches for envir
Izdavač: Faculty of Technology, University of Novi Sad, Novi Sad, Serbia
Tip rezultata: Konferencijski rad
ISBN: 978-86-80995-93-9 Pretraži identifikator
Kolacija: str. 71-71
URI: https://enauka.gov.rs/handle/123456789/415781
Izvor metapodataka: Migrirano iz RIS podataka
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