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eNauka >  Rezultati >  The effect of the extraction techniques on the antioxidant and antimicrobial activity of ethanolic extracts from sour cherry (Prunus cerasus L.) pedicles
Title: The effect of the extraction techniques on the antioxidant and antimicrobial activity of ethanolic extracts from sour cherry (Prunus cerasus L.) pedicles
Authors: Stanojević, Ljiljana P.  ; Aleksandra Milenković  ; Stanojević, Jelena S.  ; Bojana Danilović  
Issue Date: 2019
Publication: Ninth Conference with international participation,Proceedings
Publisher: Serbian Biochemical Society, Beograd
Type: Conference Paper
ISBN: 978-86-7220-081-2(FOC) ИСБН није валидан Search Idenfier
Collation: str. 169-169
URI: https://enauka.gov.rs/handle/123456789/421548
URL: https://www.biochemistry-conference.org.rs/download/Proceedings_SBS_2019.pdf.
Metadata source: Migrirano iz RIS podataka
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