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| Title: | Trends in nutrition – opportunities and challenges for bakery products | Authors: | Mastilović, Jasna   ; Torbica, Aleksandra ; Kevrešan, Žarko |
Issue Date: | 2015 | Publication: | 8th International Congress Flour Bread’15 | ISSN: | 1848-2554  Search Idenfier |
Type: | Conference Paper | URI: | https://enauka.gov.rs/handle/123456789/428479 | Metadata source: | Migrirano iz RIS podataka | M-category: | Mp. category will be shown later |
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