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Basic chemical composition of meat and carcass quality of fattening hybrids with different slaughter weight
| Title: | Basic chemical composition of meat and carcass quality of fattening hybrids with different slaughter weight | Authors: | Lukač, Dragomir; Vidović, Vitomir; Stoisavljević, Aleksandar; Puvača, Nikola |
Issue Date: | 2015 | Publication: | Chemical Industry | ISSN: | 0367-598X Hemijska industrija Search Idenfier |
Publisher: | Belgrade: Association of the Chemical Engineers of Serbia | Type: | Article | Collation: | vol. 69 br. 2 str. 121-126 | DOI: | 10.2298/hemind131128027l | WoS-ID: | 000357000200002 | Scopus-ID: | 2-s2.0-84929300638 | URI: | https://enauka.gov.rs/handle/123456789/435860 https://open.uns.ac.rs/handle/123456789/6311 |
Metadata source: | Migracija | M-category: | 23M23 |
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