Rezultati
| Title: | Rheological characterization of corn starch isolated by alkali method | Authors: | Dokić, Ljubica   ; Dapčević Hadnađev, Tamara ; Krstonošić, Veljko ; Dokić, Petar ; Hadnađev, Miroslav |
Issue Date: | 2010 | Publication: | Food Hydrocolloids | ISSN: | 0268-005X Food Hydrocolloids Search Idenfier |
Type: | Article | Collation: | vol. 24 br. 2-3 str. 172-177 | DOI: | 10.1016/j.foodhyd.2009.09.002 | WoS-ID: | 000273606000006 | Scopus-ID: | 2-s2.0-70450231501 | URI: | https://www.cris.uns.ac.rs/record.jsf?recordId=91265&source=eNauka&language=en https://enauka.gov.rs/handle/123456789/437621 https://open.uns.ac.rs/handle/123456789/14109 |
Metadata source: | Migracija | M-category: | 21a+M21a+ |
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