| Title: | Ultrasound-assisted extraction of essential and toxic elements from pepper in different ripening stages using Box–Behnken design |
Authors: | Lučić, Milica ; Sredović Ignjatović, Ivana ; Lević, Steva ; Pećinar, Ilinka ; Antić, Mališa ; Đurđić, Slađana ; Onjia, Antonije  |
Issue Date: | 2022 |
Publication: | Journal of Food Processing and Preservation |
ISSN: | 0145-8892 Journal of Food Processing and Preservation Search Idenfier |
Publisher: | John Wiley and Sons Inc. |
Type: | Article |
Collation: | vol. 46 br. 4 str. e16493 |
DOI: | 10.1111/jfpp.16493 |
WoS-ID: | 000764950600001 |
Scopus-ID: | 2-s2.0-85125592794 |
URI: | https://aspace.agrif.bg.ac.rs/handle/123456789/6042 https://enauka.gov.rs/handle/123456789/439866 http://TechnoRep.tmf.bg.ac.rs/handle/123456789/5080 http://aspace.agrif.bg.ac.rs/handle/123456789/6042 https://TechnoRep.tmf.bg.ac.rs/handle/123456789/5080 |
Project: | Ministarstvo prosvete, nauke i tehnološkog razvoja Republike Srbije, Ugovor br. 200116 (Univerzitet u Beogradu, Poljoprivredni fakultet) (RS-200116) Ministarstvo prosvete, nauke i tehnološkog razvoja Republike Srbije, Ugovor br. 200135 (Univerzitet u Beogradu, Tehnološko-metalurški fakultet) (RS-200135) Ministarstvo prosvete, nauke i tehnološkog razvoja Republike Srbije, Ugovor br. 200287 (Inovacioni centar Tehnološko-metalurškog fakulteta u Beogradu doo) (RS-200287) |
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