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eNauka >  Results >  Changes in contents of proteins, antinutritive substances and fatty acids in soya bean grain and full-fat meal under storage conditions
Title: Changes in contents of proteins, antinutritive substances and fatty acids in soya bean grain and full-fat meal under storage conditions
Promene sadržaja proteina, antihranljivih materija i masnih kiselina u sojinom zrnu i punomasnom brašnu pod uticajem uslova čuvanja
Authors: Žilić, Slađana  ; Božović, Irina; Šobajić, Slađana  ; Kovčin, Stanimir; Perić, Vesna  
Issue Date: 2010
Publication: Journal of Scientific Agricultural Research
ISSN: 0354-5695 Journal of Scientific Agricultural Research Search Idenfier
Publisher: Savez poljoprivrednih inženjera i tehničara, Beograd
Type: Article
Collation: vol. 71 br. 1 str. 5-15
URI: https://plus.cobiss.net/cobiss/sr/sr/bib/199538444#izum.si
https://farfar.pharmacy.bg.ac.rs/handle/123456789/1429
https://enauka.gov.rs/handle/123456789/440696
http://rik.mrizp.rs/handle/123456789/323
M-category: 
52M52

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