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Potential antioxidant and antimicrobial activity of mulberry fruits (Morus alba L.) grown in Serbia
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Title: | Potential antioxidant and antimicrobial activity of mulberry fruits (Morus alba L.) grown in Serbia | Authors: | Radojković, Marija ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() |
Issue Date: | 2012 | Publication: | Proceedings of 6th Central European Congress on Food, Novi Sad, Serbia, 23-26 May, 2012 | Publisher: | Novi Sad: University of Novi Sad, Institute of Food Technology | Type: | Conference Paper | ISBN: | 978-86-7994-027-8![]() ![]() |
Collation: | str. 177-182 | Scopus-ID: | 2-s2.0-84961376366 | URI: | http://cefood2012.rs/ https://open.uns.ac.rs/handle/123456789/5660 https://enauka.gov.rs/handle/123456789/457612 |
URL: | http://fins.uns.ac.rs/uploads/zbornici/CEFood-proceedings2012.pdf | Metadata source: | Migracija | M-category: | Mp. category will be shown later |
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