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VI International Congress Engineering, Environment and Materials in Processing Industry
| Title: | VI International Congress Engineering, Environment and Materials in Processing Industry | Authors: | Marić, Jovana K. |
Issue Date: | 2019 | Publication: | Mushrooms as functional food – anticholinesterase and antioxidant activity of Laetiporus sulphureus (Bull.: FR.) Murr. | Publisher: | University of East Sarajevo and Faculty of Technology Zvornik, Jahorina, Bosnia and Herzegovin | Type: | Conference Paper | ISBN: | 978-99955-81-28-2 Search Idenfier |
Collation: | str. 331-342 | URI: | https://enauka.gov.rs/handle/123456789/460043 | Metadata source: | Migrirano iz RIS podataka | M-category: | Mp. category will be shown later |
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