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The impact of grape variety and - training system on quantity of prunning remains and possibilities of their - utilization
| Title: | The impact of grape variety and - training system on quantity of prunning remains and possibilities of their - utilization | Authors: | Sivčev, Branislava |
Issue Date: | 2011 | Publication: | 22nd International Symposium Food safety production | Publisher: | Poljoprivredni fakultet, Novi Sad, Bosnia and Herzegovina | Type: | Conference Paper | ISBN: | 978-86-7520-219-6 Search Idenfier |
Collation: | str. 338-340 | URI: | https://enauka.gov.rs/handle/123456789/461895 | Metadata source: | Migrirano iz RIS podataka | M-category: | Mp. category will be shown later |
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