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Title : | originalni naučno-istraživački rad | Authors: | Mrmošanin, Jelena |
Issue Date: | 2013 | Publication: | HPLC method for the quantification of flavanols and procyanidins in milk chocolate samples and correlation to total antioxidant capacity | Publisher: | Faculty of Technology and Metallurgy, University of Belgrade, Srbija | Type: | Conference Paper | ISBN: | 978-86-7132-053-5 Search Idenfier |
Collation: | str. 240-240 | URI: | https://enauka.gov.rs/handle/123456789/466381 | Metadata source: | Migrirano iz RIS podataka | M-category: | Mp. category will be shown later |
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