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The determination of antioxidant capacity of red wines using DPPH and modified CUPRAC methods
| Title: | The determination of antioxidant capacity of red wines using DPPH and modified CUPRAC methods | Authors: | Radovanović, Blaga  ; Zvezdanović; A.Radovanović; M.Denčić |
Issue Date: | 2011 | Publication: | 9th Symozium „Novel Technologies and economic development“ | Publisher: | Book of Abstracts, Ed. M. Stanković, Srbija, Leskovac | Type: | Conference Paper | ISBN: | 978-86-2367-92-5 ИСБН није валидан Search Idenfier |
Collation: | str. BPT-5, 49 | URI: | https://enauka.gov.rs/handle/123456789/472109 | Metadata source: | Migrirano iz RIS podataka | M-category: | Mp. category will be shown later |
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