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Differences in nutritive and bioactive compounds content between hybrid and open-pollinated maize varieties
| Naziv: | Differences in nutritive and bioactive compounds content between hybrid and open-pollinated maize varieties | Autori: | Babić, Vojka   ; Kravić, Natalija ; Vančetović, Jelena ; Delić, Nenad ; Žilić, Slađana |
Godina: | 2020 | Publikacija: | Food & Feed Research | ISSN: | 2217-5369 Food and Feed Research Pretraži identifikator |
Izdavač: | Novi Sad : University of Novi Sad - Scientific Institute of Food Technology | Tip rezultata: | Naučni članak | Kolacija: | vol. 47 br. 1 str. 1-12 | DOI: | 10.5937/FFR2001001B | Scopus-ID: | 2-s2.0-85123399811 | URI: | https://enauka.gov.rs/handle/123456789/486205 http://rik.mrizp.rs/handle/123456789/774 |
Projekat: | Ministarstvo prosvete, nauke i tehnološkog razvoja Republike Srbije, Ugovor br. 200040 (Institut za kukuruz 'Zemun polje', Beograd-Zemun) (RS-200040) | M-kategorija: | 24M24 - Vodeći nacionalni časopis kategorije M24 |
