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Risk to public health related to the presence of ochratoxin A in wines from Fruška Gora
| Naziv: | Risk to public health related to the presence of ochratoxin A in wines from Fruška Gora | Autori: | Torović, Ljilja   ; Lakatoš, Iboja; Majkić, Tatjana ; Beara, Ivana |
Godina: | 2020 | Publikacija: | Lwt-food Science and Technology ( Lebensmittel - Wissenschaft und Technologie) | ISSN: | 0023-6438 Lwt-food Science and Technology ( Lebensmittel - Wissenschaft und Technologie) Pretraži identifikator |
Izdavač: | Elsevier | Tip rezultata: | Naučni članak | Kolacija: | vol. 129 str. 109537 | DOI: | 10.1016/j.lwt.2020.109537 | WoS-ID: | 000540878500031 | Scopus-ID: | 2-s2.0-85084482711 | URI: | https://enauka.gov.rs/handle/123456789/498478 https://www.cris.uns.ac.rs/record.jsf?recordId=116180&source=eNauka&language=en |
Izvor metapodataka: | Migracija | M-kategorija: | 21aM21a - Vodeći međunarodni časopis kategorije M21a |
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