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Determination of mycotoxins in biscuits, dried fruits and fruit jams: an assessment of human exposure
| Title: | Determination of mycotoxins in biscuits, dried fruits and fruit jams: an assessment of human exposure | Authors: | Škrbić, Biljana |
Issue Date: | 2017 | Publication: | Food Additives and Contaminants: Part A | ISSN: | 1944-0049 Food Additives and Contaminants Part A: Chemistry Analysis Control Exposure& Risk Assessment Search Idenfier |
Publisher: | Taylor & Francis Online | Type: | Article | Collation: | vol. 34 br. 6 str. 1012-1025 | DOI: | 10.1080/19440049.2017.1303195 | WoS-ID: | 000404907900013 | Scopus-ID: | 2-s2.0-85019610638 | PMID: | 28332414 | URI: | https://open.uns.ac.rs/handle/123456789/3175 https://enauka.gov.rs/handle/123456789/507439 |
Metadata source: | Migracija | M-category: | 21M21 |
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