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Kombucha Fermentation of Six Medicinal Herbs: Chemical Profile and Biological Activity
| Title: | Kombucha Fermentation of Six Medicinal Herbs: Chemical Profile and Biological Activity | Authors: | Vitas, Jasmina |
Issue Date: | 2020 | Publication: | CHEMICAL INDUSTRY & CHEMICAL ENGINEERING QUARTERLY | ISSN: | 1451-9372 Chemical Industry and Chemical Engineering Quarterly / CICEQ Search Idenfier |
Publisher: | Belgrade: Association of the Chemical Engineers of Serbia | Type: | Article | Collation: | vol. 26 br. 2 str. 157-170 | DOI: | 10.2298/ciceq190708034v | WoS-ID: | 000540538600006 | Scopus-ID: | 2-s2.0-85086374778 | URI: | https://enauka.gov.rs/handle/123456789/528254 | Project: | Ministry of Education, Science and Technological Development, Republic of Serbia [451-03-68//2020-14/200134] Provincial Secretariat for Higher Education and Scientific Research [142-451-2400//2019-03] |
Metadata source: | Migracija | M-category: | 23M23 |
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