Results

eNauka >  Rezultati >  Enzymatic hydrolysis of waste bread by newly isolated Hymenobacter sp. CKS3: Statistical optimization and bioethanol production
Naziv: Enzymatic hydrolysis of waste bread by newly isolated Hymenobacter sp. CKS3: Statistical optimization and bioethanol production
Autori: Mihajlovski, Katarina  ; Rajilić-Stojanović, Mirjana  ; Dimitrijević-Branković, Suzana  
Godina: 2020
Publikacija: Renewable Energy
ISSN: 0960-1481 Renewable Energy Pretraži identifikator
Izdavač: Pergamon-Elsevier Science Ltd, Oxford
Tip rezultata: Naučni članak
Kolacija: vol. 152 str. 627-633
DOI: 10.1016/j.renene.2020.01.101
WoS-ID: 000536949600052
Scopus-ID: 2-s2.0-85078430225
URI: http://TechnoRep.tmf.bg.ac.rs/handle/123456789/4536
https://TechnoRep.tmf.bg.ac.rs/handle/123456789/4536
https://enauka.gov.rs/handle/123456789/532388
Projekat: Primena biotehnoloških metoda u održivom iskorišćenju nus-proizvoda agroindustrije (RS-31035)
M-kategorija: 
21aM21a - Vodeći međunarodni časopis kategorije M21a

33
SCOPUSTM
9
OpenCitations
26
WEB OF SCIENCETM
Altmetric
Dimensions
Unpaywall

Items in eNauka are protected by copyright, with all rights reserved, unless otherwise indicated.