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CHEMICAL COMPOSITION AND ANTIMICROBIAL PROPERTIES OF Salvia officinalis L. ESSENTIAL OIL
| Title: | CHEMICAL COMPOSITION AND ANTIMICROBIAL PROPERTIES OF Salvia officinalis L. ESSENTIAL OIL | Authors: | Šolević, Tatjana |
Issue Date: | 2016 | Publication: | State-of-the-art technologies: challenge for the research in Agricultural and Food Science | Publisher: | University of Belgrade, Faculty of Agriculture, Beograd, Srbija | Type: | Conference Paper | ISBN: | 978-86-7834-247-9 Search Idenfier |
Collation: | str. 118-119 | URI: | https://enauka.gov.rs/handle/123456789/532867 | Metadata source: | Migrirano iz RIS podataka | M-category: | Mp. category will be shown later |
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