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Phenolic antioxidants of Black Burgundy Vitis vinifera L. grape and its by-products
| Title: | Phenolic antioxidants of Black Burgundy Vitis vinifera L. grape and its by-products | Authors: | S.Djekic; Radovanović, Blaga  ; Radovanović, Vladimir |
Issue Date: | 2014 | Publication: | Cyta - Journal of Food | ISSN: | 1947-6345 CyTA: Journal of Food Search Idenfier |
Publisher: | Taylor & Francis | Type: | Article | URI: | https://enauka.gov.rs/handle/123456789/536881 | URL: | https://www.tandfonline.com | Metadata source: | Migrirano iz RIS podataka | M-category: | 22M22 |
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