Expected genetic advance and stability of phytic acid and antioxidants content in bread and durum wheat

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Title:	Expected genetic advance and stability of phytic acid and antioxidants content in bread and durum wheat
Authors:	Branković, Gordana ; Dragičević, Vesna ; Žilić, Sladjana ; Knežević, Desimir ; Đurić, Nenad ; Dodig, Dejan
Issue Date:	2016
Publication:	Genetika
ISSN:	0534-0012 Genetika (Beograd) Search Idenfier
Publisher:	Društvo genetičara Srbije, Beograd
Type:	Article
Collation:	vol. 48 br. 3 str. 867-880
DOI:	10.2298/GENSR1603867B
WoS-ID:	000423281800001
VBS COBISS:	49437967
URI:	http://vbs.rs/scripts/cobiss?command=DISPLAY&base=70036&RID=49437967 https://enauka.gov.rs/handle/123456789/537230 http://RIVeC.institut-palanka.rs/handle/123456789/244 https://RIVeC.institut-palanka.rs/handle/123456789/244 https://aspace.agrif.bg.ac.rs/handle/123456789/4089 https://plus.cobiss.net/cobiss/sr/sr/bib/49437967#izum.si http://rik.mrizp.rs/handle/123456789/630 http://aspace.agrif.bg.ac.rs/handle/123456789/4089
Project:	Izučavanje genetičke osnove poboljšanja prinosa i kvaliteta strnih žita u različitim ekološkim uslovima (RS-31092)
M-category:	23M23

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