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eNauka >  Results >  The accumulation anthocyanins and total phenols during ripening in cv Probus and Cabernet sauvignon grape berries in Fruška Gora wine region
Title: The accumulation anthocyanins and total phenols during ripening in cv Probus and Cabernet sauvignon grape berries in Fruška Gora wine region
Authors: Kalajdzic, Mladen I.  ; Ivanišević, Dragoslav M.  ; Korać, Nada S. ; J. Koković
Issue Date: 2015
Publication: Savremena poljoprivreda
ISSN: 0350-1205 Savremena poljoprivreda Search Idenfier
Publisher: University of Novi Sad, Faculty of Agriculture
Type: Article
Collation: vol. 64 br. 3-4 str. 217-222
URI: https://enauka.gov.rs/handle/123456789/538026
Metadata source: Migrirano iz RIS podataka
M-category: 
51M51

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