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Effect of polysaccharide coated CeO2 nanoparticles on total phenolic content of two crop species
| Title: | Effect of polysaccharide coated CeO2 nanoparticles on total phenolic content of two crop species | Authors: | Milenković, Ivana Lj.   ; Spasić, Slađana Z. ; Mitrović A. ; Beškoski P. V.; Radotić K. |
Issue Date: | 2018 | Publication: | UNIFood Conference | Publisher: | Univerzitet u Beogradu / University of Belgrade Studentski trg 1, Beograd | Type: | Conference Paper | ISBN: | 978-86-7522-060-2  Search Idenfier |
URI: | http://rimsi.imsi.bg.ac.rs/handle/123456789/1823 https://rimsi.imsi.bg.ac.rs/handle/123456789/1823 https://enauka.gov.rs/handle/123456789/538219 http://ezaposleni.singidunum.ac.rs/rest/sciNaucniRezultati/oai/record/1/7013 |
Project: | Синтеза, процесирање и карактеризација наноструктурних материјала за примену у области енергије, механичког инжењерства, заштите животне стредине и биомедицине | Metadata source: | Migracija | M-category: | Mp. category will be shown later |
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