| Naziv: | Structural changes and allergenic properties of beta-lactoglobulin upon exposure to high-intensity ultrasound |
Autori: | Stanić-Vučinić, Dragana   ; Stojadinović, Marija M. ; Atanasković-Marković, Marina ; Ognjenović, Jana; Gronlund, Hans; van Hage, Marianne; Lantto, Raija; Sancho, Ana I.; Ćirković-Veličković, Tanja |
Godina: | 2012 |
Publikacija: | Molecular Nutrition and Food Research |
ISSN: | 1613-4125 Molecular Nutrition and Food Research Pretraži identifikator |
Izdavač: | Wiley-Blackwell, Hoboken |
Tip rezultata: | Naučni članak |
Kolacija: | vol. 56 br. 12 str. 1894-1905 |
DOI: | 10.1002/mnfr.201200179 |
WoS-ID: | 000312132300015 |
Scopus-ID: | 2-s2.0-84870691231 |
PMID: | 23065770 |
URI: | https://enauka.gov.rs/handle/123456789/540361
https://cherry.chem.bg.ac.rs/handle/123456789/1561 |
Projekat: | Molekularne osobine i modifikacije nekih respiratornih i nutritivnih alergena (RS-172024)
Reinforcement of the Faculty of Chemistry, University of Belgrade, towards becoming a Center of Excellence in the region of WB for Molecular Biotechnology and Food research (EU-256716)
UK Biological and Biotechnological Sciences Research Council
Swedish Research Council
Stockholm County Council
COST Actions [928, FA1005] |
M-kategorija: | 21a+M21a+ - Vodeći međunarodni časopis kategorije M21a+ |
