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eNauka >  Results >  Fatty acids of maize pollen - Quantification, nutritional and morphological evaluation
Title: Fatty acids of maize pollen - Quantification, nutritional and morphological evaluation
Authors: Kostić, Aleksandar  ; Mačukanović-Jocić, Marina  ; Špirović-Trifunović, Bojana  ; Vukašinović, Ivana  ; Pavlović, Vladimir  ; Pešić, Mirjana  
Issue Date: 2017
Publication: Journal of Cereal Science
ISSN: 0733-5210 Journal of Cereal Science Search Idenfier
Publisher: Academic Press Ltd- Elsevier Science Ltd, London
Type: Article
Collation: vol. 77 str. 180-185
DOI: 10.1016/j.jcs.2017.08.004
WoS-ID: 000415782300025
Scopus-ID: 2-s2.0-85028052008
URI: http://aspace.agrif.bg.ac.rs/handle/123456789/4421
https://enauka.gov.rs/handle/123456789/540824
https://aspace.agrif.bg.ac.rs/handle/123456789/4421
Project: Unapređenje i razvoj higijenskih i tehnoloških postupaka u proizvodnji namirnica životinjskog porekla u cilju dobijanja kvalitetnih i bezbednih proizvoda konkurentnih na svetskom tržištu (RS-46009)
Korišćenje biljnih izvora proteina, dijetalnih vlakana i antioksidanasa u proizvodnji hrane (RS-31069)
M-category: 
21M21

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