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eNauka >  Results >  Moderate consumption of alcohol-free red wine provide more beneficial effects on systemic haemodynamics, lipid profile and oxidative stress in spontaneously hypertensive rats than red wine
Title: Moderate consumption of alcohol-free red wine provide more beneficial effects on systemic haemodynamics, lipid profile and oxidative stress in spontaneously hypertensive rats than red wine
Authors: Mihailović-Stanojević, Nevena  ; Šavikin, Katarina  ; Živković, Jelena  ; Zdunić, Gordana  ; Miloradović, Zoran  ; Ivanov, Milan  ; Karanović, Danijela  ; Vajić, Una-Jovana  ; Jovović, Đurđica  ; Grujić-Milanović, Jelica  
Issue Date: 2016
Publication: Journal of Functional Foods
ISSN: 1756-4646 Journal of Functional Foods Search Idenfier
Publisher: Elsevier Science Bv, Amsterdam
Type: Article
Collation: vol. 26 str. 719-730
DOI: 10.1016/j.jff.2016.08.051
WoS-ID: 000386193400066
Scopus-ID: 2-s2.0-84986322534
URI: http://rimi.imi.bg.ac.rs/handle/123456789/691
https://enauka.gov.rs/handle/123456789/549559
Project: Tradicionalni i novi proizvodi od plodova gajenih i samoniklih vrsta voćaka i vinove loze i nus-produkata u preradi, sa posebnim osvrtom na autohtone sorte: hemijska karakterizacija i biološki profil (RS-46013)
Ispitivanje antihipertenzivnog i renoprotektivnog potencijala supstanci prirodnog i sintetskog porekla u eksperimentalnim modelima kardiovaskularnih i bubrežnih oboljenja (RS-175096)
M-category: 
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