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Biochemical characterization of a sphingomonad isolate from the ascocarp of white truffle (tuber magnatum pico)
| Title: | Biochemical characterization of a sphingomonad isolate from the ascocarp of white truffle (tuber magnatum pico) | Authors: | Pavić, Aleksandar B |
Issue Date: | 2011 | Publication: | Archives of Biological Sciences | ISSN: | 0354-4664 Archives of biological sciences Search Idenfier |
Publisher: | Srpsko biološko društvo, Beograd, i dr. | Type: | Article | Collation: | vol. 63 br. 3 str. 697-704 | DOI: | 10.2298/ABS1103697P | WoS-ID: | 000294400500024 | Scopus-ID: | 2-s2.0-79961187472 | VBS COBISS: | 38498575 | URI: | http://rimsi.imsi.bg.ac.rs/handle/123456789/454 http://vbs.rs/scripts/cobiss?command=DISPLAY&base=70036&RID=38498575 https://imagine.imgge.bg.ac.rs/handle/123456789/499 https://plus.cobiss.net/cobiss/sr/sr/bib/38498575#izum.si https://biore.bio.bg.ac.rs/handle/123456789/3257 https://enauka.gov.rs/handle/123456789/560697 |
Project: | El3835, 043010] | M-category: | 23M23 |