Rezultati
| Title: | Influence of 4 Years of Ageing on Some Phenolic Compounds in Red Wines | Authors: | Atanacković Krstonošić, Milica |
Issue Date: | 2019 | Publication: | ACTA ALIMENTARIA | ISSN: | 0139-3006 Acta Alimentaria Search Idenfier |
Type: | Article | Collation: | vol. 48 br. 4 str. 449-456 | DOI: | 10.1556/066.2019.48.4.6 | WoS-ID: | 000499075600006 | Scopus-ID: | 2-s2.0-85079216784 | URI: | https://enauka.gov.rs/handle/123456789/563090 | Project: | Ministry of Education, Science and Technology Development of the Republic of Serbia [31020, 31002] Project for Scientific and Technological Development of Vojvodina [114-451-2072-/2016-02] |
Metadata source: | Migracija | M-category: | 23M23 |
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