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Title: The structure of lamb and mutton dishes in the foodservice industry of Belgrade
Authors: Tešanović, Dragan  
Issue Date: 2014
Publication: Zbornik radova Departmana za geografiju, turizam i hotelijerstvo
ISSN: 1452-0133 Zbornik radova Departmana za geografiju, turizam i hotelijerstvo Search Idenfier
Publisher: University of Novi Sad, Serbia Faculty of Science Department of Geography, Tourism and Hotel Managemen
Type: Article
Collation: vol. 43 br. 1 str. 75-86
URI: https://enauka.gov.rs/handle/123456789/565069
https://www.cris.uns.ac.rs/record.jsf?recordId=93517&source=eNauka&language=en
URL: http://www.dgt.uns.ac.rs/zbornik/issue43/en/07%20Tesanovic.pdf
Metadata source: Migracija
M-category: 
23M23

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