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| Title: | Chemical composition, nutritive and nutraceutical potential of coriander | Authors : | Aćimović, Milica |
Other contributors: | Pujari, Mamta; Kapoor, Bharat; Pande, Neeta; Joshi, Anju | Issue Date: | 2022 | Publication: | Coriandrum sativum: Origin, Uses and Nutrition | Publisher: | New York : Nova Science Publishers | Type: | Book parts | ISBN: | 978-1-68507-842-3 Search Idenfier |
Collation: | str. 29-53 | DOI: | 10.52305/TXFR4149 | Scopus-ID: | 2-s2.0-85142771114 | URI: | https://enauka.gov.rs/handle/123456789/579039 https://riofh.iofh.bg.ac.rs/handle/123456789/880 http://fiver.ifvcns.rs/handle/123456789/3271 https://fiver.ifvcns.rs/handle/123456789/3271 |
M-category: | Mp. category will be shown later |
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