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eNauka >  Results >  Experimental and Computational Evaluation of Extraction Procedure and Scavenging Capacity of Sweet Basil Extracts (Ocimum basilicum L.)
Title: Experimental and Computational Evaluation of Extraction Procedure and Scavenging Capacity of Sweet Basil Extracts (Ocimum basilicum L.)
Authors: Teofilović Branislava D.  ; Grujić Letic Nevena  ; Gligorić Emilia I.  ; Rašković Aleksandar  ; Igić Ružica ; Vastag Gyöngyi  ; Gadžurić Slobodan  
Issue Date: 2021
Publication: Plant Foods for Human Nutrition
ISSN: 0921-9668 Plant Foods for Human Nutrition Search Idenfier
Type: Article
Collation: vol. 76 br. 2 str. 240-247
DOI: 10.1007/s11130-021-00902-x
WoS-ID: 000659397300001
Scopus-ID: 2-s2.0-85107497421
PMID: 34106402
URI: https://www.cris.uns.ac.rs/record.jsf?recordId=119124&source=eNauka&language=en
https://enauka.gov.rs/handle/123456789/591571
M-category: 
21M21

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