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The impact of dimensions of well-being and health on consumption of organic and functional food
| Title: | The impact of dimensions of well-being and health on consumption of organic and functional food | Authors: | Тепавчевић Јелена |
Issue Date: | 2020 | Publication: | BET ON HEALTH Online International Conference, Bet on Health, Slovenija, 2020 | Type: | Conference Paper | URI: | https://enauka.gov.rs/handle/123456789/593408 https://www.cris.uns.ac.rs/record.jsf?recordId=116492&source=eNauka&language=en |
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