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Effect of Black Radish (Raphanus sativus L.) Juice on Lipid Peroxidation and Production of OH Radicals in Liposomes
| Title: | Effect of Black Radish (Raphanus sativus L.) Juice on Lipid Peroxidation and Production of OH Radicals in Liposomes | Authors: | Popović, Mira; Kaurinović, Biljana  ; Ćebović, Tatjana  ; Milošević, Mijodrag |
Issue Date: | 2003 | Publication: | Proceedings of the Sixth International Symposium and. Exhibition on Environmental Contamination in Central and Eastern Europe and the Commonwealth of Independent State, Sixth International Symposium & Exhibition on Environmental Contamination in Central & Eastern Europe and Commonwealth of Independent States, Prague(Češka), 2003, No VI | Type: | Conference Paper | Collation: | str. 151-151 | URI: | https://www.cris.uns.ac.rs/record.jsf?recordId=13742&source=eNauka&language=en https://www.cris.uns.ac.rs/record.jsf?recordId=13741&source=eNauka&language=en https://enauka.gov.rs/handle/123456789/594872 |
Note: | Verifikacija izvršena na osnovu nepotpunih podataka | Availability note: | Пуни текст није јавно доступан | M-category: | Mp. category will be shown later |
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