Results
еНаука >
Резултати >
Effect of different extracts of onion bulb (Allium cepa L.) and CCl4 on in vitro and in vivo lipid peroxidation and production of oxygen radicals
| Naziv: | Effect of different extracts of onion bulb (Allium cepa L.) and CCl4 on in vitro and in vivo lipid peroxidation and production of oxygen radicals | Autori: | Ćebović Tatjana; Popović Mira; Kaurinović Biljana | Godina: | 2003 | Publikacija: | Proceeding of I International Conference on Polyphenols and Health, I International Conference on Polyphenols and Health, Vichy(France), 2003, No I | Tip rezultata: | Konferencijski rad | Kolacija: | str. 369-369 | URI: | https://www.cris.uns.ac.rs/record.jsf?recordId=13756&source=eNauka&language=en https://enauka.gov.rs/handle/123456789/595007 |
M-kategorija: | Mp kategorija će biti prikazana naknadno. |
Google ScholarTM
Items in eNauka are protected by copyright, with all rights reserved, unless otherwise indicated.