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In vitro antioxidant capacity of several red and white wines produced in Vojvodina (Serbia)
| Title: | In vitro antioxidant capacity of several red and white wines produced in Vojvodina (Serbia) | Authors: | Ćebović Tatjana; Popović Mira; Spasić S. | Issue Date: | 2006 | Publication: | Proceeding of X International Congress Phytopharm, X International Congress Phytopharm, St.Petersburg(Rusija), 2006, No X | Type: | Conference Paper | Collation: | str. 393-395 | URI: | https://www.cris.uns.ac.rs/record.jsf?recordId=14035&source=eNauka&language=en https://enauka.gov.rs/handle/123456789/595029 |
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