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Characterization of bioactive compounds and assessment of antioxidant activity of different traditional Lycopersicum esculentum L. varieties: chemometric analysis
| Title: | Characterization of bioactive compounds and assessment of antioxidant activity of different traditional Lycopersicum esculentum L. varieties: chemometric analysis | Authors: | Vlaisavljević Sanja  ; Mariel Cmán Martínez; Anamarija Stojanović; Miriam Martínez Huélamo; Bjørn Grung; Rosa María Lamuela |
Issue Date: | 2019 | Publication: | International Journal of Food Sciences and Nutrition | ISSN: | 0963-7486 International Journal of Food Sciences and Nutrition Search Idenfier |
Type: | Article | URI: | https://www.cris.uns.ac.rs/record.jsf?recordId=110325&source=eNauka&language=en https://enauka.gov.rs/handle/123456789/595808 |
M-category: | 21M21 |
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