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eNauka >  Results >  Enzymatic synthesis of fructo-oligosaccharides using Pectinex® Ultra SP-L: a study of experimental conditions
Title: Enzymatic synthesis of fructo-oligosaccharides using Pectinex® Ultra SP-L: a study of experimental conditions
Enzimska sinteza frukto-oligosaharida upotrebom Pectinex® Ultra SP-L: ispitivanje uticaja eksperimentalnih uslova
Authors Veljković, Milica B.  ; Modi, Ankita; Petrov, Anja I.  ; Ćorović, Marija M.  ; Milivojević, Ana D.  ; Banjanac, Katarina M.  ; Simović, Milica B.  ; Bezbradica, Dejan I.  
Issue Date: 2021
Publication: Food and Feed Research
ISSN: 2217-5369 Food and Feed Research Search Idenfier
Publisher: Institute for Food Technology
Type: Article
Collation: vol. 48 br. 2 str. 201-211
DOI: 10.5937/ffr0-34517
VBS COBISS: 109699849
URI: http://TechnoRep.tmf.bg.ac.rs/handle/123456789/5999
https://plus.cobiss.net/cobiss/sr/sr/bib/109699849#izum.si
https://TechnoRep.tmf.bg.ac.rs/handle/123456789/5999
https://enauka.gov.rs/handle/123456789/604590
Project: Ministarstvo prosvete, nauke i tehnološkog razvoja Republike Srbije, Ugovor br. 200287 (Inovacioni centar Tehnološko-metalurškog fakulteta u Beogradu doo)
Ministarstvo prosvete, nauke i tehnološkog razvoja Republike Srbije, Ugovor br. 200135 (Univerzitet u Beogradu, Tehnološko-metalurški fakultet)
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