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eNauka >  Results >  Effects of regular control of food colours content in meat products in Serbia
Title: Effects of regular control of food colours content in meat products in Serbia
Authors: Petronijević, Radivoj  ; Trbović, Dejana  ; Šefer, Matija
Issue Date: 2021
Publication: IOP Conf. Series: earth and environmental science 854
Publisher: IOP Publishing
Type: Conference Paper
Collation: vol. 854 br. 1 str. 012072-012072
DOI: 10.1088/1755-1315/854/1/012072
Scopus-ID: 2-s2.0-85120432060
URI: https://enauka.gov.rs/handle/123456789/604871
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