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Title: Peršun kao hrana, začin i iznad svega lek
Authors: Ďurovka, Michal
Issue Date: 2005
Publication: Savremeni povrtar
ISSN: 1451-2793 Search Idenfier
Publisher: Novi Sad : Vojvođansko društvo povrtara : Poljoprivredni fakultet
Type: Article
Collation: vol. God. 4 br. 15 str. 52-53
VBS COBISS: 207650567
URI: https://plus.cobiss.net/cobiss/sr/sr/bib/207650567#izum.si
https://enauka.gov.rs/handle/123456789/637222
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