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| Title: | Role of new technologies in creating competitive advantage | Authors: | Milovanović, Ružica | Issue Date: | 2010 | Publication: | Food processing, quality & safety | ISSN: | 1821-0554  Search Idenfier |
Publisher: | Novi Sad : Institute for Food Technology | Type: | Article | Collation: | vol. 37 br. no. 1 str. 27-30 | VBS COBISS: | 268052231 | URI: | https://plus.cobiss.net/cobiss/sr/sr/bib/268052231#izum.si https://enauka.gov.rs/handle/123456789/697389 |
M-category: | Mp. category will be shown later |
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