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| Title: | Food, nutrition and health in Bosnia and Herzegovina | Authors: | S. Samardžić; G. Đurić; V. Rudić Grujić; G. Radovanović; T. Dizdarević; S. Đorđević-Milošević   |
Issue Date: | 2021 | Publication: | Nutritional and Health Aspects of Food in the Balkans, Editors: Alina-Ioana Gostin Diana Bogueva Vladimir Kakurinov | Publisher: | Elsevier Science, 2021, Academic Press | Type: | Book parts | Collation: | str. 47-66 | DOI: | 10.1016/B978-0-12-820782-6.00007-4 | Scopus-ID: | 2-s2.0-85127177319 | URI: | http://ezaposleni.singidunum.ac.rs/rest/sciNaucniRezultati/oai/record/3/8207 https://enauka.gov.rs/handle/123456789/716675 |
URL: | https://www.sciencedirect.com/science/article/abs/pii/B9780128207826000074 | M-category: | Mp. category will be shown later |
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