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The effect of distillation methods on the yield, composition and biological activity of basil (Ocimum basilicum L.) essential oil
| Title: | The effect of distillation methods on the yield, composition and biological activity of basil (Ocimum basilicum L.) essential oil | Authors: | Natalija Đorđević, G. |
Issue Date: | 2022 | Publication: | Advanced Technologies | ISSN: | 2406-2979 Advanced Technologies Search Idenfier |
Type: | Article | Collation: | vol. 11 br. 2 str. 16-25 | DOI: | 10.5937/savteh2202016D | Scopus-ID: | 2-s2.0-105014382982 | URI: | https://enauka.gov.rs/handle/123456789/766604 https://plus.cobiss.net/cobiss/sr/sr/bib/169891337#izum.si |
Metadata source: | (Preuzeto iz ORCID-a) Savic, Dragisa | M-category: | 24M24 |
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